THE BUSY LADIES

FOOD & RECIPES

This is our corner of the world to show you some healthy and delicious recipes.

  • Delicious Greek Gigantes: Creamy Lima Beans In Tangy Tomato Sauce

    Delicious Greek Gigantes: Creamy Lima Beans In Tangy Tomato Sauce

    Greek Gigantes. It’s all about these creamy lima beans swimming in a tangy tomato sauce that will blow your taste buds away. Seriously, it’s that good.

  • Chia Seed Smoothie, Nutrient-Rich And Delicious

    Chia Seed Smoothie, Nutrient-Rich And Delicious

    A Chia Seed Smoothie - not something I hear roll off peoples tongue all the time - but I'm hoping to change that with this gorgeous smoothie, packed full of goodness. Nutrient-rich chia seeds, these little powerhouses are packed with protein, fibre and antioxidants, making them the perfect addition to your daily smoothie routine.

  • Magical Vegan Stew with Sprouted Lentils

    Magical Vegan Stew with Sprouted Lentils

    This fabulous vegan stew recipe is incredibly quick and effortless to whip up, bursting with incredible flavours. I must say, the sprouted lentils were a delightful surprise. We'd never cooked with them before, but they added such a delicate texture to the stew that we absolutely adored. Alongside these delicious lentils, we have the pleasure of using Black Magic, Cavolo Nero. It's our absolute favorite type of Kale to incorporate into soups because it has an absolutely delightful flavor. To complete our meal, we enjoyed the lentil stew with some crusty bread and a fresh salad.

  • Korean Soybean Sprout Salad – A Traditional Korean Dish with a Modern Twist

    Korean Soybean Sprout Salad – A Traditional Korean Dish with a Modern Twist

    You are going to love this Korean Soybean Sprout Salad recipe, also known as Kongnamul Muchim. Served as a side dish in Korean households, this dish is loved for its fresh and vibrant flavours. What’s even better is it’s completely vegan!

  • Wild Rice Mushroom Soup – The Perfect Winter Warmer

    Wild Rice Mushroom Soup – The Perfect Winter Warmer

    This Wild Rice Mushroom Soup is a mouthwatering recipe, ideal for those cold winter nights. It's a delicious vegetarian and gluten-free dish that's perfect for those who want to eat more plant-based meals. The best part is that it can easily be made vegan or dairy-free based on your preferences, if that's what you prefer.

  • Nourishing Chickpea Tacos – An Easy, Vegan Recipe

    Nourishing Chickpea Tacos – An Easy, Vegan Recipe

    We love these quick and easy Chickpea Tacos. Not only are they simple and quick to make, they are healthy and are absolutely delicious! In just 20 minutes, you can whip up these plant-based tacos, making them perfect for Busy Ladies.

  • Spicy Edamame – A Vegan, Protein-Packed Side Dish

    Spicy Edamame – A Vegan, Protein-Packed Side Dish

    I’m excited to share with you a recipe I recently discovered: Spicy Edamame. It’s a fantastic vegan and protein-packed side dish that’s super easy to make. You won’t believe how delicious it is!

  • Discover the Savoury Delights of Green Moong Dal

    Discover the Savoury Delights of Green Moong Dal

    In the recipe, we unveil the mouthwatering dish of Green Moong Dal , irresistible flavors that will tantalise your taste buds! Click now and indulge in culinary bliss.

  • Delicious Gluten-Free Brownies

    Delicious Gluten-Free Brownies

    For those of us that have a sweet tooth, these delicious gluten-free dessert are definitely one for you. Whether you have dietary restrictions or are just wanting a healthier sweet treat - these brownies are sure to be a hit.

  • Navy Bean Soup With Kale And Lemon – Delicious and Vegan

    Navy Bean Soup With Kale And Lemon – Delicious and Vegan

    Hey there! I've got a fantastic recipe to share with you today - a delicious vegan navy bean soup with kale and lemon. It's a super easy and quick dish that you can whip up in just over 30 minutes. The best part? It's packed with nutritious ingredients like onion, carrot, garlic, potatoes, kale, and lemon zest. Plus, it's seasoned with dried tarragon, salt, and pepper for a burst of flavour.

  • Fava Beans Corn And Tomatoes – Succotash Recipe, Simple And Delicious!

    Fava Beans Corn And Tomatoes – Succotash Recipe, Simple And Delicious!

    Get ready to tantalise your taste buds with the delicious combination of fava beans, corn and tomatoes - Succotash. Trust me, this dish is simple to make and bursting with flavour!

  • Flavourful & Versatile Plant-Based Chili – A Crowd-Pleasing Recipe

    Flavourful & Versatile Plant-Based Chili – A Crowd-Pleasing Recipe

    As the "Starks" would say "Winter is Coming". And with that, we have an amazing flavourful and versatile plant-based chili recipe that will keep your cockles warm. Trust me, it’s a real crowd-pleaser! This recipe has been receiving rave reviews, with folks giving it a solid 5-star rating.

  • Delicious Spanish Rice And Beans

    Delicious Spanish Rice And Beans

    Spanish rice and beans. This flavorful dish is a favourite among vegetarians and vegans, and trust me, it'll make your taste buds do a happy dance. And it is SOOOO simple and quick to make, great for all those Busy Ladies.

  • Hearty And Satisfying Black Bean Burgers

    Hearty And Satisfying Black Bean Burgers

    If you're looking for a delicious and filling vegetarian option, you've come to the right place. This Black Bean Burger is a hearty and satisfying meal. Trust me, even if you're not a vegetarian, you won't be disappointed by this flavourful burger.

  • Busy Ladies Vegan Shepherd’s Pie

    Busy Ladies Vegan Shepherd’s Pie

    The Busy Ladies Vegan Shepherd's Pie is the ultimate slow-cooked comfort food, so be prepared to spend an hour making this recipe. Trust us, it's time well spent! Pull out this recipe when you want to make a lasting impression. It's ideal for a cosy Sunday dinner or a comforting winter meal. And if you're organized, you can even serve it on a weeknight!

  • Moroccan-Inspired Carrot Salad With Feta & Pistachios

    Moroccan-Inspired Carrot Salad With Feta & Pistachios

    Summer is here and you can’t beat a good salad on a hot summers day. This vegetarian and gluten-free recipe combines the vibrant flavours of carrot ribbons, feta cheese, and pistachios, all tossed together in a delicious dressing with hints of orange blossom water, honey, and spices. It’s a refreshing and satisfying salad that will surely impress your taste buds.

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